. Estimation of antioxidant activity of microwave assisted extraction of total phenolics and flavonoids contents of the fruit Spondias mangifera Willd.[J]. , 2011, 6(4): 145-153.
Muhammad Arif *;Sheeba Fareed;Md. Sarfaraj Hussain. Estimation of antioxidant activity of microwave assisted extraction of total phenolics and flavonoids contents of the fruit Spondias mangifera Willd.[J]. , 2011, 6(4): 145-153.