亚洲传统医药 ›› 2019, Vol. 14 ›› Issue (4): 193-201.

• Review • 上一篇    下一篇

The Peperomia dindygulensis: a review of phytochemistry and pharmacology perspectives

Zhikang Duan, Yuxi Wang, Xiaoxiao Huang*   

  1. Department of Products Chemistry, Shenyang Pharmaceutical University, Shenyang 110016, China
  • 收稿日期:2018-10-25 接受日期:2018-12-06 出版日期:2019-08-20 发布日期:2019-12-09

The Peperomia dindygulensis: a review of phytochemistry and pharmacology perspectives

Zhikang Duan, Yuxi Wang, Xiaoxiao Huang*   

  1. Department of Products Chemistry, Shenyang Pharmaceutical University, Shenyang 110016, China
  • Received:2018-10-25 Accepted:2018-12-06 Online:2019-08-20 Published:2019-12-09
  • Contact: Address: School of Traditional Chinese Materia, Key Laboratory of Computational Chemistry-Based Natural Antitumor Drug Research & Development, Liaoning Province, Shenyang Pharmaceutical University, Shenyang 110016, People’s Republic of China; Tel.: +86-24-23986486; E-mail: xiaoxiao270@163.com. E-mail:xiaoxiao270@163.com

摘要: Plant of peperomia dindygulensis Miq. is widely distributed in southern regions of China, which is traditionally used to treat cough, measles, abscesses and cancerous swelling in Chinese folk. As a traditional medicinal agent, a wide spectrum of chemical constituents have been isolated from the P. dindygulensis, including lignans, flavonoids, flavone glycosides, polyketides and other compounds. The research shows that these compounds exhibited bioactivities including antitumor and antiangiogenesis. Hence, this report is presented as a review centered on the chemical constituents and pharmacological activities of the P. dindygulensis, aiming at its further development and potential value.

关键词: peperomia dindygulensis Miq., chemical compositions, pharmacological effects, research review

Abstract: Plant of peperomia dindygulensis Miq. is widely distributed in southern regions of China, which is traditionally used to treat cough, measles, abscesses and cancerous swelling in Chinese folk. As a traditional medicinal agent, a wide spectrum of chemical constituents have been isolated from the P. dindygulensis, including lignans, flavonoids, flavone glycosides, polyketides and other compounds. The research shows that these compounds exhibited bioactivities including antitumor and antiangiogenesis. Hence, this report is presented as a review centered on the chemical constituents and pharmacological activities of the P. dindygulensis, aiming at its further development and potential value.

Key words: peperomia dindygulensis Miq., chemical compositions, pharmacological effects, research review