1. Institute of Pharmacognosy, School of Pharmaceutical Sciences, Shandong University, Jinan 250012, China2. Teaching Hospital of Shandong University of Traditional Chinese Medicine, Jinan 250012, China
Yanxia Guo;Xuesen Wen *;Yu Zhao;Guodong Wei;Ping Sun . Maillard reaction contributing to chemical changes during the processing of Shu Dihuang, the steamed root of Rehmannia glutinosa[J]. , 2012, 7(2): 50-58.